Gallery 1, 2, 3


Food – its preparation, presentation and consumption – is the theme of this group exhibition by invited artists including photographers Harvey Benge, Niki Hill, and Stephen Piper, painters Karl Amundsen, George Ritchie, Frances Atkins, Ross Ritchie, Carole Prentice and Bernard Waters, mixed media artist, Lindsey Kirk, printmaker Nicol Sanders-O’Shea and textile artist Freda Brierley. Several ceramicists and glass artists will also contribute works, all celebrating food and feasting.
19 June – 5 July